Kusankhidwa kwachoumitsira mufirijin'kofunika kwambiri, choncho ndi nkhani ziti tiyenera kulabadira pa kusankha ndondomeko? Refrigerated choumitsira, chidule ndi ozizira chowumitsira ndi pambuyo processing ndi kuyeretsa zida wa wothinikizidwa mpweya. Mpweya woponderezedwa umakakamizika kuziziritsa kudzera mu firiji, kotero kuti chinyezi mu mpweya woponderezedwa umakhala wamadzimadzi ndikusiyanitsidwa ndi dongosolo.
Chifukwa cha zofunikira pakupanga, mabizinesi ambiri azipanga zida zamagetsi zamagetsi ndi achoumitsira mufirijikukwaniritsa zofunikira pakugwiritsa ntchito mpweya wofunikira popanga. Tianer, monga wopanga zida zoponderezedwa pambuyo pokonza mpweya, makasitomala posankha zowumitsira ozizira Pamwambapa tigogomezera njira zake zodzitetezera:
Kusankhidwa kuchokera pamalingaliro azinthu zowumitsa zozizira
1. Mtundu wa sing'anga yothana ndi mpweya, kaya pali mpweya wowononga ndi wowopsa;
2. Kuthamanga kwa mpweya wolowetsa mpweya wa mpweya woponderezedwa, kutentha kwapamwamba, kuchuluka kwa madzi ndi kutentha kwakukulu;
3. Mpweya woponderezedwa wolowera ndi kutulutsa mpweya ndi kutentha:
4. Potulutsa mame a mpweya wothinikizidwa.
Kusintha kwa parameter
1. Kuthamanga kwenikweni kwa mpweya woponderezedwa;
2. Woponderezedwa mpweya polowera thermometer mame kutentha;
3. Kutentha kwa madzi ozizira, kuthamanga kwa madzi, kuchuluka kwa madzi.
Nthawi yotumiza: Nov-07-2023